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24 January 2019
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Feature articles

Read in-depth facilties management features, interviews with leading figures, round table reports and building case studies.

 

  • A matter of perceptionThe perceptions of facilities managers leave a lot to be desired, reports Dean Gurden. 07 January 2019
  • The sight stuffBradford Keen speaks to practitioners about issues workplace and facilities should focus on, following an IWFM report on culture in the sector. 07 January 2019
  • Luceco illuminates Manchester Royal InfirmaryManchester Royal Infirmary (MRI) can claim many medical breakthroughs and can also boast pioneering energy efficient lighting throughout their estate. Luceco, A C Electrical (North) Ltd and the Estates and Facilities Directorate at the MRI have worked together to reduce energy consumed by old lighting technology, replacing these fittings with cost effective LED luminaires from Luceco. 10 October 2018
  • Up to the mark: Performance standardsThree Q&A interviews on the challenges of ISO 41001, the value of standards, and the differences between Fitwell v WELL. 09 October 2018
  • Able to enable?Facilities management has begun to change the way it views its place in the world, recognising a remit beyond its traditional physical domain, writes Kevin Stanley. 09 October 2018
  • BIFM Awards 2018: Future focusInnovation requires forward-thinking, as evidenced by the winners of BIFM's Innovation Awards. 09 October 2018
  • BIFM Awards 2018: The individual winnersMartin Read and Bradford Keen find out why the four individual winners of the 2018 BIFM Awards stood out in the judges' eyes. 09 October 2018
  • Fine tuning: ISO 41001 standardThe introduction of ISO's 41001 management systems standard for facilities management, several years in the making, makes this the ideal time to look at how the world of standards affecting all aspects of FM has evolved to this point, reports Martin Read. 09 October 2018
  • Contract catering: Waste not, want notSustainability in the contract catering sector has historically focused on the procurement and sourcing of food, but pressure is increasing to deal with food waste at the end of the cycle too, reports Kevin Stanley. 09 October 2018
  • System addict: Stan Mitchell talks FM standardsStan Mitchell discusses the aspirations behind the first FM management services standard, telling Bradford Keen why it has been a labour of love. 09 October 2018
  • Points of PrideThe organisations recognised for their impact were united by a core theme: they inspire pride in their teams. These companies are making a difference in the lives of many, including their staff. 09 October 2018
  • Pieces of the pieBradford Keen offers a snapshot of the 2018 UK Hospitality Food Service Management market report. 09 October 2018
  • Road to reductionWRAP's Food Waste Reduction Roadmap outlines how the UK can cut its waste and help contribute to the UN's sustainable development goal. 09 October 2018
  • Report places emphasis on the 'why' of FMA report by the IWFM addresses the importance of answering the 'why' of FM, Martin Read reports 09 October 2018
  • What is the future of mailroom management?Herpreet Kaur Grewal investigates what the future holds for mailroom management. 09 October 2018
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