Skip to main content
Facilitate Magazine: Informing Workplace and Facilities Management Professionals - return to the homepage Facilitate magazine logo
  • Search
  • Visit Facilitate Magazine on Facebook
  • Visit Facilitate Magazine on LinkedIn
  • Visit @Facilitate_Mag on Twitter
Visit the website of the Institute of Workplace and Facilities Management Logo of the Institute of Workplace and Facilities Management

Main navigation

  • Home
  • News
    • Comment
    • People
    • Reports
    • Research
  • Features
    • Analysis
    • Features
    • Round Tables
    • Webinars
  • Outsourcing
    • Contract Finder
    • Contracts
    • FM Business Models
    • Interviews
    • Mergers & Acquisitions
    • Opinion
    • Procurement
    • Trends
  • Know-How
    • Explainers
    • Legal Updates
    • White Papers
  • Jobs
  • Topics
    • Workplace Services
      • Hospitality
      • Catering
      • Cleaning
      • Front of House
      • Grounds Maintenance
      • Helpdesk
      • Mailroom
      • Manned Guarding / Security
      • Pest Control
      • Washroom Services
      • Disaster Recovery
      • Specialist Services
    • Professional Performance
      • Behavioural Change
      • Continual Professional Development
      • Education
      • Management
      • Recruitment
      • Training
    • Workplace Performance
      • Benchmarking
      • Health & Wellbeing
      • Operational Readiness
      • Procurement
      • Security
      • Workplace User Experience
      • Workplace Culture
    • Compliance
      • Health & Safety
      • Risk & Business Continuity
      • Standards
      • Statutory Compliance
    • Building Services
      • Architecture & Construction
      • Asset Management
      • Building Controls
      • Building Fabric
      • Drinking Water
      • Fire Protection
      • HVAC
      • Landscaping
      • Mechanical & Electrical
      • Building Security
      • Water, Drainage & Plumbing
    • Technology
      • Building Information Modelling
      • CAFM
      • Data & Networks
      • Document Management
      • Information Management
      • Internet of Things (IoT)
      • Software & Systems
    • Energy management
      • Energy Management Systems
      • Electricity
      • Gas
      • Solar
      • Wind
    • Sustainability
      • Environmental Quality
      • Social Value
      • Waste Management
      • Recycling
    • Workspace Design
      • Agile Working
      • Fit-Out & Refurbishment
      • Inclusive Access
      • Lighting
      • Office Interiors
      • Signage
      • Space Planning
      • Storage
      • Vehicle Management / Parking
      • Washroom
    • Sectors
      • Corporate Office
      • Education
      • Healthcare
      • Manufacturing
      • International
      • Retail
      • Sports & Leisure
      • Regions
  • Buyers' Guide
Quick links:
  • Home
  • Sections
  • News
Sections
Outsourcing
Contracts
Topics
Workplace services
Catering
Sectors
Education
Public Sector

Graysons takes catering deal at British Library

Open-access content Tuesday 21st June 2016 — updated 2.38pm, Wednesday 17th February 2021
Authors
Deborah Shrewsbury

 

Caterer Graysons has been awarded a £4 million-a-year contract to cater for the British Library at St Pancras, London, from October.

The contract runs for five years and will see Graysons work in partnership with the library to manage public restaurant and cafés at the grade I listed building on the Euston Road.

In addition, it will carry out event catering and hospitality services for the British Library Conference Centre, manage staff catering facilities, and assist the library to constantly develop its food and drink services - including a new members' lounge and bar area.

The award is Graysons' second major contract in the Knowledge Quarter around St Pancras - last year the company was chosen as caterer to the neighbouring Francis Crick Institute.

Graysons is already planning with the British Library team to refurbish all the public catering areas in early 2017. This will see Graysons invest in the areas and create a new café area.

Caroline Brown, head of commercial services at the British Library, said: "Graysons impressed us throughout the tender process with their approach to building strong partnerships and their commitment to tailoring their offer and service. We are currently engaged in a series of projects at the British Library which will transform the way people experience and enjoy our buildings." 

Filed in
News
Also filed in
Content
News
Outsourcing
Contracts
Topics
Workplace services
Catering
Sectors
Education
Public Sector

You might also like...

Share
  • Twitter
  • Facebook
  • Linked in
  • Mail
  • Print

Today's top reads

 

Latest Jobs

Operations Director

Barnsley
Competitive – AfC Band 9 Equivalent
Reference
59401

Head of Facilities

Norwich
Market competitive salary with excellent benefits package
Reference
59397

Deputy Director of Estate Services

Newcastle-under-Lyme
£75,000 per annum
Reference
59396
See all jobs »

 

 

Sign up to our newsletter

News, jobs and updates

Sign up

Subscribe to print

Sign up to receive our bi-monthly magazine

Subscribe
Facilitate magazine cover, June 2020
​
FOLLOW US
@Facilitate_Mag
Facilitate Magazine
Facilitate Magazine
CONTACT US
Contact us
Tel: 020 7880 6200
​

IWFM

About IWFM
Become a member
Qualifications
Events

Information

Privacy Policy
Terms & Conditions
Cookie Policy
Think Green

Get in touch

Contact us
Advertise with us
Subscribe to Facilitate Magazine
Write for Facilitate Magazine

General

IWFM Jobs
Help

© 2023 • www.facilitatemagazine.com and Facilitate Magazine are published by Redactive Media Group. All rights reserved. Reproduction of any part is not allowed without written permission.

Redactive Media Group Ltd, 71-75 Shelton Street, London WC2H 9JQ